Quick and Easy: Curried Tomatillo / Green Tomato

A nice meal to have when life just gets a bit too hectic and you need a quick fix. When I want a quick, comforting meal with no fuss, I cook this simple tangy green tomato / tomatillo curry. Basically it’s a super easy and super quick to make curry recipe which you really need in your life! I made this upper easy curry for dinner today, which of course is made in my ‘express’ style. I hope you will enjoy it!

Ingredients:

3-4 Green Tomatoes chopped
1 tsp Mustard Seeds
1 tsp Cumin Seeds
1/4 tsp Red Chilli Powder ( less for gentle palate)
¼ tsp Turmeric powder
1 1/2 tbsp Jaggery (can be replaced by 2-3 tsp Sugar)
Salt to taste
1 tbsp Oil
Coriander Leaves for garnis

Directions:

  1. Heat oil, add mustard and cumin seeds
  2. When they start spluttering, add red chilli powder and turmeric and mix well
  3. Add chopped tomatoes, mix and cook covered for 5 mins
  4. Add salt and Jaggery, stir well and cook covered for some more time
  5. Turn off when tomato is slightly soft and garnish with coriander leaves.
  6. Serve hot with rotis or bread!

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About Pure Vegetarian Bites

Site Administrator and Creator
This entry was posted in Main Course, Tamatillo / Green Tomato, Vegetables and tagged , . Bookmark the permalink.

2 Responses to Quick and Easy: Curried Tomatillo / Green Tomato

  1. Simple, sweet n sour veggie preparation!

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